Olivier and Sandrine Dovergne of Domaine de la Luolle decided halfway through their lives to make a career change and move to BURGUNDY to set up an ORGANIC and BIODYNAMIC wine estate.
This is the true pinnacle of organic farming and you can taste it in these ultra clean wines on their 9 ha.
The range is diversified with Aligote, Pinot noir and Chardonnay from Cote Chalonnaise, Givry and Mercurey.
The grapes from each vineyard are vinified separately creating the individual vintage from each Terroir.
They are well recognized from professionals and propose also wine tourism. From the vines to the bottles, they do everything themselves: grape selection, production techniques to suit each vineyard vinification and bottling learning all the time. We have been producing organic wine for more than 50 year staking over organic vineyards, taking over organic vineyards.
In the 21st century, growing and making wine is an environmental commitment made with and for you.