Produce quality artisanal Cachaca, in a sustainable way, respecting the environment and obeying Minas Gerais traditions.
Our sugarcane seedlings are carefully selected, which guarantees a better final quality of the product. Planting, with modern and conceptual techniques, careful distillation and packaging in inspected barrels, make a big difference in the quality of our Cachacas.
The result of all our dedication and commitment is the recognition of those who know our Cachacas and appreciate a quality product.
At events, fairs or even competitions, our recognition has always been the best response to our investments and the path we have taken.