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Brewery
The Bruery and Offshoot Beer
Founded in: 2008
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The Bruery, based in Orange County, California USA, is one of the nation’s most prominent boutique craft breweries celebrated for its taste-driven, category-blending experimental ales, sours, and craft lagers with new beers launching monthly based on seasonality, fresh ingredients, and the brew team's creativity. Strategic Pillars : 1. QUALITY : A world class quality lab that focuses on Sanitation Microbiology, Specifications Analytics, and Sensory. 2. INNOVATION: One of the largest craft beer barrel-aging programs in the world that produces barrel-aged projects like Black Tuesday and many experimental pastry stouts. 3. FLAWLESS EXECUTION : One of the largest e-commerce and craft beer membership programs in the US.
Products:Beer: Ale, American Light Lager, Barleywine, Beer, Berliner Weisse, Blonde or Golden Ale, Bock, Brown Ale, Doppelbock, Draught Beers, Dunkel, Helles, India Pale Ale IPA, Kellerbier, Lager, Lambic, Mailbock, Malt Liquor, Marzen, Oktoberfest, Pale Ale, Pilsner, Porter, Stout, Trappist Ales, Vienna Beer, Weisse and Weizen, Weizenbock
Product Origins:United States: California
Main Brands: Bruery Black Tuesday, Bruery Mischief, Bruery Ruekeller Helles, Bruery Terreux Goses Are Red, Offshoot Coast, Offshoot Escape, Offshoot Relax, Offshoot Retreat
Distribution
Territories: 		The U.S. and international
Seeking: Spirit barrels to be used for beer aging
Annual Production:18,000 BBLs
 


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