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Winery
Cantine San Silvestro
Founded in: 1871
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From the heart of Langhe to the world:
between technological innovation and Piedmontese tradition.
Selection, investment and innovation: these are just some of the keywords that characterize San Silvestro, whose story starts in 1871, when Giovanni Sartirano begins to produce and sell its wines in the Langhe region. A tradition that has been passed down for four generations till today.

San Silvestro deeply identifies with Piedmont, actually it works with traditional varieties such as Barbera, Nebbiolo, Dolcetto, Grignolino, Arneis, Cortese and Moscato. Coherent to this approach, it invest in native vines, such as the Favorita and Nas-cëtta from Novello.
Products:Wine: Chardonnay, Arneis, Gavi, Cortese, Dolcetto, Barbera, Nebbiolo, Barolo, Barbaresco, Moscato, Asti, Piemonte, DOC, DOCG. Barolo DOCG Patres Barbaresco DOCG Magno Barolo Bussia DOCG Langhe DOC Nebbiolo Piemonte DOC Barbera Ottone I Roero Arneis DOCG Sabbie Moscato d'Asti DOCG Gavi DOCG Appasimento Barbera DOC Barbera d'Alba DOC Barbera d'Asti DOC
Product Origins:Italy: Piedmont
Main Brands: Costa di Bussia, San Silvestro
Distribution
Territories: 		We already distribute in specific regional state of the U.S., not currently working with national distribution, we are a company that is structured and learned on export its wines to the United States
Seeking: Looking for new regional distributors with direct import.
Targeting: United States
 


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