We are a family run estate with Veronique making the wine and her son Alex tending to the vines.
Each year our wines win medals at international competitions. All of our wines have been certified Vegan from 2016 vintage.
We produce two Graves AOC wines one red blend and one white blend on 37 hectares of land. We also produce the L envolee a 100% Merlot.
The chateau is located in the city of Illats which is 20 minutes south from Bordeaux city.