The Worthy Park Estate is a 343 years old and has been family owned since 1918. Over 3000 acres of Sugar Cane fields. The harvested sugar cane is sent to the on-site sugar factory for processing. Molasses produced at the factory is used at the Distillery in the rum making process.
Rum is distilled in the traditional Jamaican method using copper Pot Stills giving heavy bodied, full flavoured rum.
Bottled products include:
Rum-Bar Rum White Overproof, un-aged (63% abv). A blend of three different rums, this strong rum is smooth with exceptional flavour.
Rum-Bar Gold Rum, aged (40%abv). Up to 4 year old blended rum, this Gold rum is perfect for cocktails or on the rocks.
Rum-Bar Rum Cream (15%abv). Made with 100% real cream.
Bulk Rum is sold unblended, unfiltered and undiluted and shipped worldwide. Aged rum is aged in once-used American White Oak Barrels.
Un-aged rum of various marks/ester levels
Aged rum up to 9 years old.
Products:
Spirits: Liquors, Overproof Rum, Rum
Product Origins:
Jamaica
Main Brands:
Rum-Bar Gold, Rum-Bar Rum, Rum-Bar Rum Cream, Rum-Bar Vodka Classic, Rum-Bar Vodka Green Apple
Distribution Territories:
On and Off premise retailers in Jamaica. Various distributors throughout Caribbean, North America and Europe.
Seeking:
Looking for Distributors/Importers
Targeting:
Australia, Belize, Canada, China, Hong Kong, India, Mexico, Peru, United Kingdom, United States