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Distillery
DISTILLERIA STAMPA
Founded in: 1804
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Sassolino first appeared in 1804 when a Swiss named Bazzingher from the Grigioni Canton, together with a number of fellow countrymen, most of whom were grocers or spice sellers, moved to Sassuolo. By distilling ''Chinese aniseed'' he obtained an excellent liqueur which was immediately a great success. His company passed first into the hands of the Fasciati family, and subsequently to the Stampa family, who gave it the name it bears today: Sassolino.
Products:Spirits: Liquors, Maraschino, Sassolino
Product Origins:Italy: Emilia Romagna
Main Brands: Nocino Stampa, Sassolino Stampa
Distribution
Territories: 		Our Markets are Retailers, Distributors and Food Chains. We sell in Italy
Seeking: We are looking for foreign Distributors
Targeting: China, Greece, Hong Kong, India, Israel, Mexico, Netherlands, Russia, South Africa, United States
 


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