We are a cellar located in the heart of the Conegliano-Valdobbiadene Prosecco Superiore DOCG zone.The most important product for our cellar, is the Prosecco DOCG Conegliano-Valdobbiadene, produced in three typologies: Brut, Dry and Extra Dry. In addition, we produce a Spumante Extra Dry “Millesimato” made with the charmat method, a sparkling Prosecco, a still one, a Spumante Rose’ made with pinot noir grapes.
Targeting:
Austria, Canada, China, Czech Republic, Germany, Hong Kong, Russia, Switzerland, United Kingdom, United States
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