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KOURA BAY WINES Koura Bay Estate Wines are New Zealand’s premium wines, from the famous Marlborough region wineries particularly from the Awatere valley, which is considered the “Jewel in the Crown”. These wines have won us awards and gold medals at numerous international wine shows all around the world. The Wine Estate produces several different wines i.e.: Sauvignon Blanc, Pinot Noir, Pinot Gris and Riesling. The Koura Bay wines can now be found in the best restaurants and premium outlets around the world. Besides a large market in New Zealand, these premium wines are exported to many countries in the world such as USA, UK, DENMARK, NETHERLANDS, CANADA IRELAND SCOTLAND, HONG KONG and INDIA. Various gold awards achieved over the years have been for New Zealand Winegrowers Bragato Award. Air New Zealand Wine awards. Sydney International Wine challenge. International Wine and Spirits competition – London. International Wine Challenge – Auckland. Dallas – Texas, USA.
Product Origins:New Zealand: South Island
Main Brands: Pinot Gris, Pinot Noir,, RIESLING., Sauvignon Blanc