The Campinuovi winery can be found fifteen kilometres to the south of Montalcino, near Cinigiano, on the hills that from Monte Amiata lead to the plains of Maremma.
The winery is certified as organic since 2000 and since 2006 it works with biodynamics methods.
The vinegrower, Daniele and Nadia, take particullarly care in the management of the vineyards, the grapes are accurately chosen and the wine-making is naturally conducted in oak vats. After the fermentation the aging of wine happens in 20 Hl oak barrel.
The bottled wine refine in cellar at least 3 months before commercialisation.
The production is:
- DOC Montecucco Rosso;
- DOC Monteccucco Sangiovese;
- DOC Montecucco Sangiovese Riserva;
- IGT “Sorie” Ansonica (late harvest).
We are present in Germany, Suisse, Ontario, Quebec, Massachussets
We look for importer or agent in country we are not present yet.
Austria, Belgium, Chile, China, Denmark, India, Mexico, Russia, Sweden, United States