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Education / Seminar
Università Scienze Gastronomiche

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University of Gastronomic Sciencs e University of Gastrronomic Sciences (http://www.unisg.it/welcome_eng.lasso) founded in 2004 by the international non-profit Slow Food in cooperation with the Italian regions of Piedmont and Emilia-Romagna, is a ministerially recognized, private non-profit institution. Its goal is to create an international research and education center for those working on renewing farming methods, protecting biodiversity, and building an organic relationship between gastronomy and agricultural science.
Targeting: Japan