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Distillery
Distilleria Fratelli Russo
Founded in: 1870
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The Fratelli Russo Distillery rises up from a pleasant hillock at the foot of Volcano Etna, in the province of Catania, Sicily. The company has received many international awards like: Gold medal at China Wine&Spirit Competition for Limoncello di Sicilia, a liqueur made with sicilian lemons. Alambicco d'Oro for 3 grappas: Grappa dell'Etna, Grappa di Nero d'Avola, Grappa Moscato di Pantelleria Gold medal at International Wine&Spirit competion of London for Mandarinetto di Sicilia, a liquer made with mandarins of sicily. Gold medal at Brussels Spirit Awards for Amaro di Sicilia, a bitter liqueur made with digestive erbs from Etna. The company produces also a new line of liqueurs called The Rosoli. Liqueurs made with a traditional recipe using: Cinnamon, Prickly Pear, Pistachio, Almonds, Bay leaves, Roses, Cacao. The last products are a new line of cream liqueur of different flavours: Cioccolate, Mandarin, Lemon, Strawberries, Almond, Coffee, Pistachio.
Products:Spirits: Brandy, Creams, Eau de Vie, Grappa, Liquors, Rosoli
Product Origins:Italy: Sicily
Main Brands: Amaretto dell'Etna, Amaro di Sicilia, Cremoncello di Sicilia, Grappa Moscato di Pantelleria, Grappa Nero d'Avola, Limoncello di Sicilia, Mandarinetto di Sicilia, Rosolio di Cannella, Rosolio di Ficodindia, Rosolio di Pistacchio
Distribution
Territories: 		Europe: Belgium, Switzerland, Germany, Spain, France, Holland Russia, Canada, Japan, Australia
 


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