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Champagnes MALARD
Founded in: 1995
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The MALARD house (négociant manipulant) is positioned in a niche market, source of image and quality: Our Champagne philosophy is the “terroir”, since we are only producing “Premier Cru” and “Grand Cru” rated champagnes. Our reputation is driven by the excellence of our grape supply and origin, the consistency of our assemblage, the quality of our production cycle and by the usage of premium packaging, highly visible and readable by consumers
Targeting: Austria, Canada, Denmark, Germany, Hong Kong, Italy, Japan, Spain, United States
Annual Sales:$21 million - $30 million
# of Employees:20 to 49