With a proud brewing heritage dating back to 1905, The Lion Brewery merges rustic architecture with state-of-the-art brewing technology, a contrast typified by the gleaming stainless steel aging tanks that sit alongside the traditional copper brew kettle. Our brewing process utilizes the traditional English method of upward infusion mashing in our combination mash/lauter tun to create lagers and ales inspired by old world values, but with modern quality and consistency.
The staff at The Lion Brewery is dedicated to producing true handcrafted beers, made right here in our century-old Brewhouse. All of our premium beers are made using only the four basic ingredients allowed by the Reinheitsgebot, or German purity law.
1857 Lager, Bartels Beer, Brewery Hill Blk/Tan, Brewery Hill Caramel, Brewery Hill Cherry, Brewery Hill Honey, Brewery Hill Pale, Brewery Hill Pocono, Brewery Hill Rasp, Esslinger, Gibbon's, Liebot Schaner, Lionshead, Stegmaier, Stegmaier Light, Stegmaier Porter