Created in 1920, Cognac Peyrat is the fruit of a family tradition whose history goes back to the 19th century. Today, Philippe Peyrat with his children Clemence and Edouard, taste and select spirits from the finest terroirs to continually create new tasting emotions and to share their collective passion.
In 1869 two brothers from Bordeaux, Ernest and Maurice Lasserre, decided to create their own brand of rum: “MOKO”.
They perfected techniques of distillation and aging to produce a superior, more satisfying drinking experience. Their rums quickly enjoyed great success, collecting numerous awards and medals. However, in the 1960s production and distribution ceased.
In 2017 connoisseurs of great rum can rejoice in the rebirth of MOKO RUM.
Philippe Peyrat and his children, Clemence and Edouard the direct descendants of Ernest Lasserre are using their long experience in wines and spirits to resurrect MOKO.