Wayne and Myriam Keoghan established Annvers Wines in 1998 with the philosophy of producing premium wines from low yielding vineyards.
Annvers produce wines from the McLaren Vale and Langhorne Creek regions as well as from our Estate vineyard located near Kangarilla in the Adelaide Hills. A total of 16 hectares is planted with Cabernet Sauvignon and Shiraz.
Our company philosophy is one of producing premium quality wines that starts with first-class grapes followed all the way through to our elegant packaging. Our fruit is always sourced from premium areas with an emphasis on low yields with a synergy between place and variety.