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Blue Ribbon Cooking & Culinary Center
Founded in: 1977
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Booked and busy culinary center specializing in entertainment based cooking classes, corporate team building, catering and weddings. We''re currently in search of a local Washington winery/broker willing to supply us with the perfect quality/value ratio of bulk red wine (+/-500 cases) to offer as a private label wine for our unique events. Please contact Barclay for further information.
Targeting: United States
Annual Sales:$1 million - $5 million
# of Employees:20 to 49
 


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