Träkumla Rom was founded in 2002. The idea behind the company was to turn molasses of sugar beet into Swedish rum, which is now known as Altissima spirits. Träkumla Rom produces a variety of Altissima, both white and oak aged.
Träkumla Rom currently offers four variations of our Altissima spirits.
Altissima Bigarrå (cherry)
Altissima Pistage (pistachio)
Altissima Vulgaris (oak aged)
Altissima Lagrad (single cask oak aged)
Spirits: Altissima, Rum, Rum of sugar beet
We are mainly focused on Sweden and China at the moment. But there is time and resources to be spent on targetting new markets.
Cooperation with spirits agents, distributors and/or sellers to introduce Altissima-spirits to new markets.