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Founded in: 1945
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Sugherificio Martinese, situated in Sardinia-Italy, has produced cork stoppers since 1975. Its production factories are also in Algeria and Tunisia. Martinese is certified: - ISO 9001:2000 - SYSTECODE C.E. LIÈGE Martinese produces 140 million cork stoppers per annum. The types of cork stoppers produced are - Natural - Agglomerate without or with discs (1+1, 2+2, Champagne corks) Martinese, in order to produce a cork stopper which is free from anomalous odours and tastes applies an attentive and rigorous selection of the raw cork from the harvest stage followed by a sophisticated sensorial and chemical analysis, particularly relating to 2,4,6-triclorohanisole using GC-MS . Martinese cork stoppers range arises from a correct production and storage processes and from an accurate and precise methods of analysis and control and advisable for high and fine quality wines.
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