Sugherificio Martinese, situated in Sardinia-Italy, has produced cork stoppers since 1975.
Its production factories are also in Algeria and Tunisia.
Martinese is certified:
- ISO 9001:2000
- SYSTECODE C.E. LIÈGE
Martinese produces 140 million cork stoppers per annum.
The types of cork stoppers produced are
- Agglomerate without or with discs (1+1, 2+2, Champagne corks)
Martinese, in order to produce a cork stopper which is free from anomalous odours and tastes applies an attentive and rigorous selection of the raw cork from the harvest stage followed by a sophisticated sensorial and chemical analysis, particularly relating to 2,4,6-triclorohanisole using GC-MS .
Martinese cork stoppers range arises from a correct production and storage processes and from an accurate and precise methods of analysis and control and advisable for high and fine quality wines.
Australia, Austria, Canada, China, Croatia, France, Greece, Macedonia, South Africa, United States