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Hungerford Hill
Founded in: 1967
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Having celebrated its 40th vintage in 2010, Hungerford Hill is a Hunter Valley icon and a champion of New South Wales winemaking. Family owned and operated,Hungerford Hill produces a range of exemplary wines from its home in the Hunter Valley as well as cool climate regions of Tumbarumba and Hilltops in Southern New South Wales. Hungerford Hill’s award-winning wines include Hunter Valley Semillon and Shiraz, cool climate Tumbarumba Chardonnay and Pinot Noir, and Hilltops Cabernet Sauvignon.
 


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