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Takara Sake USA, Inc.
Founded in: 1982
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Takara Sake USA, Inc. is the leading producer and seller of Sake (Japanese rice wine) in the United States, and our products are currently available around the world. We combine age-old Sake making tradition with state-of-the-art technology to create Sake that captured the heart of the American market and has continuously held it in its grasp for more than two decades. We offer a variety of Sake products, ranging from items best served warm to high-end premium Ginjo Sake that is perfect served chilled in an elegant wineglass. In addition to Sake, we also make Umeshu (plum flavored wine) and Mirin (sweet cooking sake), and import Shochu (Japanese style distilled spirits) from our parent company in Japan. As we are always interested in fostering expansion in the global arena, we welcome business propositions from strong and reliable distributors of alcoholic beverages outside of the US. Very best regards, Export Division.
Products:Spirits: Fruit flavored sake, Mirin, Plum flavored wine, Sake, Shochu, Vodka
Product Origins:Japan
United States: California
Main Brands: Hana Flavored Sake, Kissui Vodka, Sho Chiku Bai, Takara
Distribution
Territories:
Throughout the US, and Europe, South America (Mainly Brazil & Venezuela), Canada, Ukraine, Russia, etc.
Seeking: Wholesalers to distribute our products in Africa and Latin America.
Targeting: Argentina, Chile, Colombia, Costa Rica, Greenland, Hungary, India, Israel, Peru, Uruguay
Annual Sales:$11 million - $20 million
# of Employees:20 to 49
 


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