Since its foundation Strega Alberti has been located in the historical factory of Benevento which extends over a surface of 30.000 mq near the railway station. Currently the company employs 75 people, between workers and clerks, and it's organized in three productive divisions. Since 1998 the traditional production of liqueur and sweets was enriched by the introduction of semi-finished products for the pastry and ice cream sectors. The ownership and management of the company are still in the hands of the Albertis who have now reached the sixth generation. The products Strega are not only widely spread all over the National territory and the countries of the European community but they are also present in approximately 50 countries from all the continents such as United States, Argentina, Mexico.