Our tequila is made from only the finest mountain grown Blue Agave. We check every batch of the Blue Agave to insure that it meets our high standards. Quality is of the most importance to La Serpiente Emplumada Tequila.
We also produce artisanal mezcal in the State of Oaxaca.
Products:
Wine: Agave wine Spirits: Mezcal, Tequila, Tequila 100% Blue Agave
Serpiente Emplumada Tequilas are made with only by finest blue agave Tequilana Weber. For its production we use the juices coming from a mixture of agaves cooked in autoclaves and agaves cooked in stone ovens, which are slowly and carefully fermented to later undergo for a double distillation process in stainless steel pot stills.
Serpiente Emplumada Tequilas are made with only by finest blue agave Tequilana Weber. For its production we use the juices coming from a mixture of agaves cooked in autoclaves and agaves cooked in sto....
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Comments: 100% Agave Angustifolia (Espadín) grown 7-8 years, from Matatlan, Oaxaca.Conical oak wood oven. Cooking the maguey underground for 4 days.Horse-drawn Tahona.Wild yeasts, 10 days fermentation.Double distillation in copper stills.
Comments: Produced 100% with blue agave that is harvested only when it has reached the optimal level of maturity in order to produce a tequila with the highest quality, the fermentation process is slow, cooking combining autoclaves and brick ovens, double distillation process in stainless steel pot stills.
Comments: Tequila produced and bottled at the highest alcohol content allowed by the official Mexican standard for Tequila, with an intense flavor of agave and very complex fruit and herbal notes, powerful and ideal for preparing sophisticated high-end mixology cocktails.
Comments: Our reposado tequila goes through a maturation process of between 6 and 8 months in American white oak barrels, which gives it a light gold color and balanced notes of vanilla, caramel and nuts. Ideal for sipping straight and also to prepare cocktails with subtle notes of wood.